Specials
Course meals start at 7,000 yen ★ Including natural clams from Kashima Nada, abalone, turban shells, prawns, etc ... Enjoy fresh shellfish dishes!
7,000 yen (tax included) ~
The owner himself visits Toyosu every morning to examine seasonal products such as natural clams from Kashima Nada.We offer shellfish dishes such as clams and clams that are plump and delicious, and thick clams, and shellfish dishes carefully selected in Toyosu that day.
[Course with gorgeous grilling 7,000 yen to 10,000 yen] You can also consult about the contents of the "banquet course" where you are happy to have all the shellfish dishes!
7,000 yen (tax included) ~
For adult banquets. .. ..We offer a banquet course with a collection of very satisfying specialties.We will purchase and prepare the best ingredients for the season.Please enjoy our specialty shellfish dishes including the famous clams.
Take it home from Toyosu and squeeze it right before cooking.We offer no more fresh food!
Various
In the store's aquarium, fresh shellfish stocked every day are prepared.Because we will cook after receiving your order, we can provide you with fresh food at the highest level! Enjoy the sea bream and shellfish dishes that last for 30 years in Ginza!
Atmosphere of the shop
[Digging Gotatsu Private Room ~ 3 people] There is a digging Gotatsu Private Room that emphasizes a sense of privacy.Also for entertainment and dinner parties.We recommend that you make an early reservation.
【Small raised table seats half a single room 2 ~ 4 people】 Ideal for dinner party in calm space.
Table seat with feeling of opening.We are preparing from the seat for 2 people.A banquet with large numbers is also possible.
COURSE
[Tai Course] Sashimi/Yakimori 7000 yen course
- 5items
- 2persons-
7000 yen(Tax included)
[Mei Course] 8,000 yen course including salad, sashimi, grilled platter, and meal
- 7items
- 2persons-
8000 yen(Tax included)
[Plenty of course] 10,000 yen course including salad, sashimi, grilled platter, one dish, and meal
- 9items
- 2persons-
11000 yen(Tax included)
FOOD
DRINK
ACCESS
貝料理専門店 蛤や
- Address
- 東京都中央区銀座6-2-6 銀座ウエストビル3F
- Traffic access
- 5 minutes walk from each line Yurakucho station / 4 minutes walk from Ginza station
- Business hours
- Mon~Fri: 17:30~22:00 (Food LO 21:00 Drinks LO 21:30)
- Regular holiday
- Saturdays, Sundays, and holidays
Store Information
貝料理専門店 蛤や
かいりょうりせんもんてん はまぐりや
Overview
- Address
- 東京都中央区銀座6-2-6 銀座ウエストビル3F
- Access
- 5 minutes walk from each line Yurakucho station / 4 minutes walk from Ginza station
- Phone number
- 03-3574-7401
- Business hours
- Mon~Fri: 17:30~22:00 (Food LO 21:00 Drinks LO 21:30)
Our shop is open from 17:30 to 22:00.
Please note that the reservation time is until 8:00 pm.
- Hours to contact restaurant
- From 15:00 to 17:00 03 (3574) 7401
- Regular holiday
- Saturdays, Sundays, and holidays
If there is no reservation even on weekday business days, we may be closed.Please understand.
- Related pages
Details
- Cancellation policy
-
[For course reservations] 100% of the course fee (per person) will be charged from 20:00 on the day of arrival.
[If you only reserve a seat] A fee of 10,000 yen (per person) will be charged from 8:00 pm on the day of your visit.
If you enter the store after 8pm on the day of your reservation, your reservation will be cancelled.
- Average amount spent
- Dinner: 10001 - 15000 yen
- Accepted credit cards
- available(VISA, Master, Amex, DINERS, JCB)
- Electronic money
- unusable
- Comments concerning price
- Please note that if the purchase price is high, it will be the market price.
Measures against infectious diseases
- Initiative for customers
[When entering the store]
Request for wearing masks in the facilityPlace hand sanitizers in the storeRefuse entry at busy timesRequest for filling out contact details[Direction to table]
Install a partition for each tableNo allow to share a table with other groups[Table/counter service]
Install equipment for ventilation in a private room[Accounting process]
Install a partition at a cashier counter
- Safety and health management for employees
- Temperature check at the start of workWearing masksFrequent handwashing
- Sanitary management of the store
- Install equipment for ventilation and air infiltrationDisinfect equipment/desk accessories
Cigarette
- Smoking/non-smoking
Smoking permitted in all seats
* In the case of smoking, heating tobacco is limited.
Only electronic cigarettes are allowed
- Smoking Room
- Free
*An ordinance to prevent passive smoking came into effect as from April 1, 2020. Please contact the restaurant for the correct information.
Seating Information
- Total number of seats
- 20 seats (4 semi-private table seats x 2, large table for 4 people, horigotatsu private room for 3 people)
- Maximum seating capacity
- 20 people (semi-private table 4 seats x 2, large table 4 people, sunken kotatsu private room 3 people)
- Private rooms
- There(Semi-private room table 4 seats x 2, digging private room 3 people)
- Tatami mat rooms
- None(Private rooms are limited to 3 people.)
- Low tables with holes in the floor for legroom
- There(Private room for 3 people, service fee of 1000 yen per person.)
- Counter seat
- None
- Sofa seat
- None
- Terrace seat
- None
- Chartering
- Available
- Great nighttime view seat
- None
Equipment
- Wi-Fi
- None
- Accessible
- None
- Parking
- None
- Karaoke facility
- None
- Band performance
- No
- TV / Projector
- None
- English menu
- None
- Additional services / Equipment
- With air purifier
Other
- All You Can Drink
- None
- All You Can Eat
- None
- Alcoholic beverages
- Enriching sake
- Bringing children
- No children with children
- Special occasion / Surprise option
- No
- Live performance
- None
- Pets allowed in
- No
- Comments
- As a start, we charge 1000 yen per person.Also, it would be helpful if you could order seafood dishes in advance.